Get started free →
HR 9231 119th Congress · House

Bill to Bar Unsafe Food-Contact Chemicals

Advocate

Official title: To amend the Federal Food, Drug, and Cosmetic Act to deem certain substances to be unsafe for use as food contact substances, and for other purposes.

This bill would amend the Federal Food, Drug, and Cosmetic Act to treat certain substances as unsafe when they are used as food contact substances, meaning materials that can touch food during packaging, processing, or storage. In practical terms, it targets chemicals used in items like food packaging, coatings, liners, and manufacturing equipment that could migrate into food. The measure would affect chemical manufacturers, food-packaging companies, food processors, and ultimately consumers who rely on those products for everyday food safety. Its core mechanism is to create a legal presumption that specified substances are not acceptable for food-contact use.

  • Amends the Federal Food, Drug, and Cosmetic Act.
  • Deems certain substances unsafe for use as food contact substances.
  • Applies to materials that can touch food during packaging or processing.
  • Would affect food packaging, liners, coatings, adhesives, and similar products.
  • Would require manufacturers to replace or reformulate covered substances.
Public Relevance 60 / 100
Niche Broad impact Broad

For a typical consumer, this bill could make packaged food and food-contact materials safer by removing certain chemicals from use in packaging, coatings, liners, and similar products. The most direct effect would be less exposure to substances the bill treats as unsafe, though shoppers might also see some reformulated products or modest price increases if manufacturers have to switch materials. For people who work in food packaging or chemical supply chains, it could require product changes and compliance costs.

See how this bill affects you — sign in for a personalized analysis
FOR
  • Consumers concerned about chemical exposure They argue that food-contact materials should meet a high safety bar because even small amounts of migration into food can affect long-term health. A clearer federal ban on unsafe substances can reduce exposure and improve confidence in packaged foods.
  • Public health advocates They see this as a preventive measure that addresses risks before they reach the dinner table. Stronger restrictions can also encourage the use of safer alternatives and reduce uneven safety practices across the market.
  • Safer-materials manufacturers Companies that produce alternative packaging materials may support the bill because it can accelerate demand for products designed to meet stricter safety standards. That can reward innovation and create a more level playing field for firms that invested in safer chemistry.
AGAINST
  • Food packaging and chemical manufacturers They may argue that broad restrictions can force costly reformulation, testing, and supply-chain changes. Businesses also worry that some substitutes may be less effective, less durable, or more expensive, which can raise costs throughout the food system.
  • Food processors and restaurants They may be concerned about disruptions to packaging performance and inventory turnover. If existing materials are restricted, companies may need to redesign products and equipment, which can create short-term operational burdens.
  • Small businesses using packaged-food supplies Smaller firms often have less flexibility to absorb compliance costs or switch suppliers quickly. They may fear that new restrictions could increase prices for packaging and other inputs without giving them enough time to adapt.
  • “deem certain substances to be unsafe for use as food contact substances”

    This language would place specified chemicals outside the acceptable range for materials that touch food. In practice, it can trigger reformulation, substitution, or removal from packaging and processing uses.

  • “Federal Food, Drug, and Cosmetic Act”

    The bill works through the main federal law governing food safety. That means the change would operate within the existing FDA regulatory structure rather than creating a separate program.

  • “food contact substances”

    This term covers packaging, coatings, adhesives, liners, and other materials that may transfer chemicals into food. The practical effect is broader than just plastic containers because it can reach many parts of the food supply chain.

  • “and for other purposes”

    This standard legislative phrase signals that the bill may include related conforming or enforcement provisions. In real-world terms, that can mean additional regulatory adjustments beyond the core safety designation.

June 9, 2026

Referred to the House Committee on Energy and Commerce.

Take Action

Get more from BillBoard

Free tools to understand, respond to, and track this bill.

Ask AI about this bill

Data sourced from api.congress.gov.

Free to use · No credit card

Understand every bill.
Make your voice count.

BillBoard turns dense U.S. legislation into plain-English summaries, helps you take a stance, and connects you to your representatives — in seconds.